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Lean Lasagna_image
Lean Lasagna

Homemade Lean Lasagna, at least the way Self does it, fills you up without filling you out, but it takes an hour to make. Freeze the leftovers for quick meals that are more healthful than most of the ones...

BUTTER LETTUCE WITH APPLES, WALNUTS & POMEGRANATE SEEDS_image
BUTTER LETTUCE WITH APPLES, WALNUTS & POMEGRANATE SEEDS

Winter Greens Gratin_image
Winter Greens Gratin

Author: Bon Appétit Test Kitchen

Spinach with Sesame Miso Sauce_image
Spinach with Sesame Miso Sauce

Author: Elizabeth Andoh

Dandelion Salad with Warm Hazelnut Vinaigrette_image
Dandelion Salad with Warm Hazelnut Vinaigrette

HUDSON'S-LIKE SESAME DRESSING_image
HUDSON'S LIKE SESAME DRESSING

Linguine with Collard Greens and Bacon_image
Linguine with Collard Greens and Bacon

French-Hungarian Salad_image
French Hungarian Salad

Author: Barbara Price

Southern Greens_image
Southern Greens

To Stir-Fry Pea Shoots_image
To Stir Fry Pea Shoots

OYAKO DONBURI_image
OYAKO DONBURI

Salad Niçoise with Mint-Lemon Dressing_image
Salad Niçoise with Mint Lemon Dressing

Butter Lettuce, Chicken, and Cherry Salad_image
Butter Lettuce, Chicken, and Cherry Salad

Author: Bon Appétit Test Kitchen

Warm Broccoli di Rape and Yukon Gold Potato Salad_image
Warm Broccoli di Rape and Yukon Gold Potato Salad

Author: Lidia Matticchio Bastianich

Beef Salad with Potatoes and Cornichons_image
Beef Salad with Potatoes and Cornichons

Mesclun Salad with Stilton, Grapes, and Apple_image
Mesclun Salad with Stilton, Grapes, and Apple

Beef and Avocado Fajitas_image
Beef and Avocado Fajitas

Leon O'Neal's Turnip Greens_image
Leon O'Neal's Turnip Greens

Author: Robb Walsh

Cane Vinegar Chicken with Pearl Onions, Orange & Spinach_image
Cane Vinegar Chicken with Pearl Onions, Orange & Spinach

One-pot dishes are all about planning well and laying out your prep in a smart sequential order. The beauty of this dish is the vinegar, which is malty, nutty, and nuanced. I love a Philippine cane vinegar...

Author: Hugh Acheson

Italian Vegetable Stew_image
Italian Vegetable Stew

This vegetable-packed zuppa is a perfect way to use day-old bread.

Author: Brandon Jew

Arugula, Golden Cherries, Marcona Almonds and Parmigiano-Reggiano_image
Arugula, Golden Cherries, Marcona Almonds and Parmigiano Reggiano

Author: Mindy Fox

Spinach with Sun-Dried Tomatoes and Toasted Parmesan Crumbs_image
Spinach with Sun Dried Tomatoes and Toasted Parmesan Crumbs

Southeast Asian Squid Salad_image
Southeast Asian Squid Salad

Goat Cheese and Walnut Souffles with Watercress and Frisée Salad_image
Goat Cheese and Walnut Souffles with Watercress and Frisée Salad

Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette_image
Roasted Squash, Chestnut, and Chicory Salad with Cranberry Vinaigrette

Baby-Frisée Salad_image
Baby Frisée Salad

Radicchio, Fontina, and Goat Cheese Pizza_image
Radicchio, Fontina, and Goat Cheese Pizza

Hearts of Romaine with Blue Cheese and Caper Dressing_image
Hearts of Romaine with Blue Cheese and Caper Dressing

Salmon Salade Niçoise_image
Salmon Salade Niçoise

Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego_image
Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego

Grape Leaves Stuffed with Rice and Raisins_image
Grape Leaves Stuffed with Rice and Raisins

Author: Jivka Batchvarova-Copley

Wheat-Berry Salad with Grilled Tofu_image
Wheat Berry Salad with Grilled Tofu

CHIPOTLE CHICKEN TACO SALAD_image
CHIPOTLE CHICKEN TACO SALAD

Frisée, Radicchio and Mixed Green Salad with Shrimp and Mushrooms_image
Frisée, Radicchio and Mixed Green Salad with Shrimp and Mushrooms

Grilled Radicchio Salad with Sherry-Mustard Dressing_image
Grilled Radicchio Salad with Sherry Mustard Dressing

Author: Jamie Purviance

Honey-Roasted Brussels Sprouts With Harissa and Lemon Relish (NYT)_image
Honey Roasted Brussels Sprouts With Harissa and Lemon Relish (NYT)

Salmon Cakes with Garlic-Spinach Sauté_image
Salmon Cakes with Garlic Spinach Sauté

Author: Lesley Porcelli

Amansala Salad with Ginger-Sesame Dressing_image
Amansala Salad with Ginger Sesame Dressing

Author: Melissa Perlman

Linguine with Gorgonzola, Prosciutto, and Spinach Caffè Phoenix_image
Linguine with Gorgonzola, Prosciutto, and Spinach Caffè Phoenix

Broccoli Rabe with Melted Garlic_image
Broccoli Rabe with Melted Garlic

Seared Shrimp with Warm New Potato Salad_image
Seared Shrimp with Warm New Potato Salad

Spinach and Bechamel Gratin_image
Spinach and Bechamel Gratin

Author: David Allen

BLT Chicken with Rosemary-Lemon Mayonnaise_image
BLT Chicken with Rosemary Lemon Mayonnaise

Author: Rozanne Gold

Tuna Salad on Olive Bread with Arugula_image
Tuna Salad on Olive Bread with Arugula

Potato and Kale Galette_image
Potato and Kale Galette

Salad with Macadamias and Goat Cheese_image
Salad with Macadamias and Goat Cheese

Wasabi Salmon With Bok Choy, Green Cabbage, and Shiitakes_image
Wasabi Salmon With Bok Choy, Green Cabbage, and Shiitakes

Save time by purchasing sliced stemmed shiitake mushrooms and wasabi paste in a tube. If the paste isn't available, mix 2 teaspoons wasabi powder with 1 tablespoon water.

Author: Rozanne Gold

Broccoli di Rape and Garlic Soup_image
Broccoli di Rape and Garlic Soup

Author: Barbara Kafka

Vietnamese Beef Soup_image
Vietnamese Beef Soup

Rainbow Chopped Salad_image
Rainbow Chopped Salad

Author: Myra Goodman

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